Prices: US Dollars
Welcome to Villa Catalana Cellars, open Saturdays from 1 to 4pm
We are open Saturdays from 1pm to 4pm, $10 tasting fee of which $5 is refundable with wine purchase. We are pouring our, 2014 Pinot Noir, 2015 Pinot Gris, 2013 Petite Sirah, 2015 Chardonnay, our Villa Catalana Red Blend (66% Cabernet 33% Syrah), 2015 Grenache Rose' and our Cascade Berry Fortified wine liquor. Our Cascade Berry Fortified Wine liquor won a gold medal at the 2015 San Francisco Chronicle Wine Competition. We encourage you to bring a lunch or snacks and enjoy our gardens. When our chef has food available, we ask that you support him and do not bring food on those days. Please do not bring any outside beverages, except water or soft drinks. We have a bocce court on the lower dam. Groups up to 10 are welcome without a reservation, but if your group has more then 10, please e-mail us with the number and your plans. For groups over ten there maybe a fee charged. Please take any trash with you when you leave.
Join us Saturday November 5th for lunch during our regular tasting hours from 1 to 4pm. Chef Dave Clark will create a buffet lunch for $15. Wine will be available for tasting, by the glass or bottle. Dine in our tropical plant conservatory, or if the weather is pleasent, in the garden. The menu includes several salads, pasta dishes, Porchetta Toscano, Turkey Scalloppini al Marsala amoung other dishes. Our bocce court will be open. No reservation required- just show up! Join us and get inspired!
Located 30 minutes south of Portland between Oregon City and Canby in the lovely west Beaver Creek Valley.
Stroll through our gardens as you taste our wines.