Prices: US Dollars
Welcome to Villa Catalana Cellars, open Saturdays from 1 to 4pm
We are open Saturdays from 1pm to 4pm, $10 tasting fee of which $5 is refundable with wine purchase. We are pouring our 2013 Pinot Noir, 2014 Pinot Noir, 2014 Pinot Gris, 2013 Syrah, our Villa Catalana Red Blend (66% Cabernet 33% Syrah), 2015 Grenache Rose' and our Cascade Berry Fortified wine liquor. Our Cascade Berry Fortified Wine liquor won a gold medal at the 2015 San Francisco Chronicle Wine Competition and our 2013 Syrah won bronze. We encourage you to bring a lunch or snacks and enjoy our gardens. When our chef has food available, we ask that you support him and do not bring food on those days. Please do not bring any outside beverages, except water or soft drinks. Groups up to 10 are welcome without a reservation, but if your group has more then 10, please e-mail us with the number and your plans. For groups over ten there maybe a fee charged. Please take any trash with you when you leave.
Join us for a buffet lunch created by our chef Dave Clark Saturday July 23rd from 1 to 4pm. No reservation is required. Lunch is $15. Please help support our chef and do not bring outside food or drinks on this date. Thanks.
Located 30 minutes south of Portland between Oregon City and Canby in the lovely west Beaver Creek Valley.
Stroll through our gardens as you taste our wines.